Tequila Añejo

Tequila AñejoFrom Spanish “año” (year)

Tequila Añejo has been aged in oak barrels for a period of, at least, one year and up to three years. The casks capacity cannot exceed 600 liters. The liquid has become amber like in color. Wood and caramel like notes can be perceived. Agave flavor still is present, though not as evident.

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